AuthorgoodnesswithgIngredients
1 cup raw cashews
⅓ cup coconut flour
½ cup freeze dried peaches, roughly chopped (plus more for rolling, optional)
⅓ cup unsweetened dried peaches, chopped into small pieces
5 Medjool dates, pitted
3 tbsp coconut oil, melted
3 tbsp coconut butter
1 tsp vanilla extract
½ tsp salt
a couple tbsp of water to moisten (if needed)
Directions
1
Add all ingredients besides the dried peaches to a high speed blender or food processor.
2
Pulse until well-combined and crumbly. Add water if more moisture is needed.
3
Stir in dried peach pieces by hand.
4
Scoop into 12-13 balls and roll in more freeze-dried peaches (optional - I pulsed them in my blender to make a powder).
5
Store in the fridge or freezer.
Enjoy!
Ingredients
Ingredients
1 cup raw cashews
⅓ cup coconut flour
½ cup freeze dried peaches, roughly chopped (plus more for rolling, optional)
⅓ cup unsweetened dried peaches, chopped into small pieces
5 Medjool dates, pitted
3 tbsp coconut oil, melted
3 tbsp coconut butter
1 tsp vanilla extract
½ tsp salt
a couple tbsp of water to moisten (if needed)
Directions
Directions
1
Add all ingredients besides the dried peaches to a high speed blender or food processor.
2
Pulse until well-combined and crumbly. Add water if more moisture is needed.
3
Stir in dried peach pieces by hand.
4
Scoop into 12-13 balls and roll in more freeze-dried peaches (optional - I pulsed them in my blender to make a powder).
5
Store in the fridge or freezer.
Enjoy!
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