AuthorgoodnesswithgAdd all ingredients to a high speed blender or food processor.
Blend until chunks begin to form. Stop to scrape down the sides and continue blending until you've reached a creamy consistency.
Serve immediately.
If you want a firmer result, place in an airtight container in the freezer for 3-4 hours. Note that this will make the mixture a bit icier. Allow to sit out at room temperature for about 10 minutes before scooping.
Enjoy!
Ingredients
Directions
Add all ingredients to a high speed blender or food processor.
Blend until chunks begin to form. Stop to scrape down the sides and continue blending until you've reached a creamy consistency.
Serve immediately.
If you want a firmer result, place in an airtight container in the freezer for 3-4 hours. Note that this will make the mixture a bit icier. Allow to sit out at room temperature for about 10 minutes before scooping.
Enjoy!
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