Ingredients
2 cups filtered water
2 navel oranges, peeled
2 large lemons, peeled
~ 2 1/2 inch knob of fresh ginger
~ 2 1/2 inch knob of fresh turmeric (can sub 2 tsp ground turmeric)
1 tbsp camu camu powder (optional)
1 tsp ground black pepper
Directions
1
Add all of the ingredients to a high-speed blender (I recommend and use a Vitamix). You can also use a capable juicer if preferred.
2
Blend on high for about 60 seconds, until well combined.
3
If using a blender, strain the solids from the juice using a fine mesh bag or cheese cloth (I use a nut milk bag).
4
Store in an air-tight container in the fridge. Enjoy!
Ingredients
Ingredients
2 cups filtered water
2 navel oranges, peeled
2 large lemons, peeled
~ 2 1/2 inch knob of fresh ginger
~ 2 1/2 inch knob of fresh turmeric (can sub 2 tsp ground turmeric)
1 tbsp camu camu powder (optional)
1 tsp ground black pepper
Directions
Directions
1
Add all of the ingredients to a high-speed blender (I recommend and use a Vitamix). You can also use a capable juicer if preferred.
2
Blend on high for about 60 seconds, until well combined.
3
If using a blender, strain the solids from the juice using a fine mesh bag or cheese cloth (I use a nut milk bag).
4
Store in an air-tight container in the fridge. Enjoy!
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